Name: Sweet Potato Chili
Ingredients: 1 yellow onion, finely diced; 2 cloves garlic, minced; 1 tbsp neutral oil; 450 g ground protein (beef, chicken, turkey, pork or vegan); 3 tbsp chili powder; 1 tsp ground cumin; 1 stock cube (choose flavour to match protein); ⅓ cup boiling water; 2 medium U.S. Sweet Potatoes, peeled & diced; 1 can (540 mL) red kidney beans, drained & rinsed; 1 can (796 mL) diced or puréed tomatoes; Salt, pepper, and hot sauce to taste; Optional: Garnish with chopped fresh parsley, some grated cheese and sour cream

Warm up with this hearty Sweet Potato Chili. It’s cozy, nourishing, budget-friendly, and packed with colour + fibre. Made with U.S. Sweet Potatoes, a protein of your choice, beans, tomatoes and warming spices, this one pot meal makes 6 hearty servings.

Sweet Potato Chili

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